{"id":2630,"date":"2019-03-13T17:29:55","date_gmt":"2019-03-13T17:29:55","guid":{"rendered":"https:\/\/richemont.swiss\/article\/brot-pain\/"},"modified":"2026-04-06T01:30:53","modified_gmt":"2026-04-05T23:30:53","slug":"brot-pain","status":"publish","type":"article","link":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/","title":{"rendered":"Brot \/ Pain"},"content":{"rendered":"<div>\n<h3>Beschreibung<\/h3>\n<p>Dieses Buch l\u00e4sst jedes B\u00e4ckerherz h\u00f6her schlagen. Einzigartig der Aufbau: Nebst grossformatigen, attraktiven Bildern und ausf\u00fchrlichen Rezepturen finden Sie zahlreiche schematische Darstellungen und Werkaufnahmen mit griffigen Beschreibungen. Die unverzichtbaren, fachlichen Basisinformationen wurden so kurz als m\u00f6glich gehalten und, wo immer m\u00f6glich, visualisiert. Der innovative Buchaufbau erm\u00f6glicht einen einfachen, effizienten Praxistransfer.<\/p>\n<p>252 Seiten, zweisprachige Ausgabe (deutsch\/franz\u00f6sisch)<\/p>\n<p><\/p>\n<h3>Description<\/h3>\n<p>Ce livre fera certainement battre un peu plus fort le coeur des boulangers. Une pr\u00e9sentation sans pareille. A part les grandes illustrations attractives accompagn\u00e9es de recettes d\u00e9taill\u00e9es, vous trouverez des informations sch\u00e9matiques et des images technologiques avec des explications pr\u00e9cises. Les informations professionnelles de base indispensables ont \u00e9t\u00e9 r\u00e9duites au strict minimum et, si n\u00e9cessaire, pr\u00e9sent\u00e9es d\u2019une mani\u00e8re visuelle et judicieuse. La pr\u00e9sentation structur\u00e9e de cet ouvrage permet un excellent transfert de la th\u00e9orie \u00e0 la pratique.<\/p>\n<p>252 pages, \u00e9dition bilingue (allemand\/fran\u00e7ais)<\/p>\n<p><a href=\"https:\/\/preview.richemont.swiss?book=Brot_defr.pdf\" title=\"HYPERLINK\">Leseprobe\/Aper\u00e7u<\/a><\/div>\n<div>&nbsp;<\/div>\n","protected":false},"featured_media":3014,"menu_order":0,"template":"","product-category":[28,27],"product-language":[81,80],"class_list":["post-2630","article","type-article","status-publish","has-post-thumbnail","hentry","product-category-buecher","product-category-verlag","product-language-deutsch","product-language-franzoesisch"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.7 (Yoast SEO v26.7) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Brot \/ Pain - Richemont Fachschule<\/title>\n<meta name=\"description\" content=\"Dieses Buch l\u00e4sst das Herz eines jeden B\u00e4ckers h\u00f6her schlagen. Die innovative Struktur des Buches sorgt f\u00fcr einen einfachen, effizienten Transfer von der Theorie in die Praxis.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Brot \/ Pain\" \/>\n<meta property=\"og:description\" content=\"Dieses Buch l\u00e4sst das Herz eines jeden B\u00e4ckers h\u00f6her schlagen. Die innovative Struktur des Buches sorgt f\u00fcr einen einfachen, effizienten Transfer von der Theorie in die Praxis.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/\" \/>\n<meta property=\"og:site_name\" content=\"Richemont\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-05T23:30:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2835\" \/>\n\t<meta property=\"og:image:height\" content=\"2598\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/\",\"url\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/\",\"name\":\"Brot \/ Pain - Richemont Fachschule\",\"isPartOf\":{\"@id\":\"https:\/\/richemont.swiss\/it\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg\",\"datePublished\":\"2019-03-13T17:29:55+00:00\",\"dateModified\":\"2026-04-05T23:30:53+00:00\",\"description\":\"Dieses Buch l\u00e4sst das Herz eines jeden B\u00e4ckers h\u00f6her schlagen. Die innovative Struktur des Buches sorgt f\u00fcr einen einfachen, effizienten Transfer von der Theorie in die Praxis.\",\"breadcrumb\":{\"@id\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#primaryimage\",\"url\":\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg\",\"contentUrl\":\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg\",\"width\":2835,\"height\":2598,\"caption\":\"Brot \/ Pain\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/richemont.swiss\/it\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Brot \/ Pain\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/richemont.swiss\/it\/#website\",\"url\":\"https:\/\/richemont.swiss\/it\/\",\"name\":\"Richemont\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/richemont.swiss\/it\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Brot \/ Pain - Richemont Fachschule","description":"Dieses Buch l\u00e4sst das Herz eines jeden B\u00e4ckers h\u00f6her schlagen. Die innovative Struktur des Buches sorgt f\u00fcr einen einfachen, effizienten Transfer von der Theorie in die Praxis.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/","og_locale":"it_IT","og_type":"article","og_title":"Brot \/ Pain","og_description":"Dieses Buch l\u00e4sst das Herz eines jeden B\u00e4ckers h\u00f6her schlagen. Die innovative Struktur des Buches sorgt f\u00fcr einen einfachen, effizienten Transfer von der Theorie in die Praxis.","og_url":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/","og_site_name":"Richemont","article_modified_time":"2026-04-05T23:30:53+00:00","og_image":[{"width":2835,"height":2598,"url":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Tempo di lettura stimato":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/","url":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/","name":"Brot \/ Pain - Richemont Fachschule","isPartOf":{"@id":"https:\/\/richemont.swiss\/it\/#website"},"primaryImageOfPage":{"@id":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#primaryimage"},"image":{"@id":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#primaryimage"},"thumbnailUrl":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg","datePublished":"2019-03-13T17:29:55+00:00","dateModified":"2026-04-05T23:30:53+00:00","description":"Dieses Buch l\u00e4sst das Herz eines jeden B\u00e4ckers h\u00f6her schlagen. Die innovative Struktur des Buches sorgt f\u00fcr einen einfachen, effizienten Transfer von der Theorie in die Praxis.","breadcrumb":{"@id":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/richemont.swiss\/it\/article\/brot-pain\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#primaryimage","url":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg","contentUrl":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/brot_pain.jpg","width":2835,"height":2598,"caption":"Brot \/ Pain"},{"@type":"BreadcrumbList","@id":"https:\/\/richemont.swiss\/it\/article\/brot-pain\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/richemont.swiss\/it\/"},{"@type":"ListItem","position":2,"name":"Brot \/ Pain"}]},{"@type":"WebSite","@id":"https:\/\/richemont.swiss\/it\/#website","url":"https:\/\/richemont.swiss\/it\/","name":"Richemont","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/richemont.swiss\/it\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"}]}},"_links":{"self":[{"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/article\/2630","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/article"}],"about":[{"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/types\/article"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/media\/3014"}],"wp:attachment":[{"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/media?parent=2630"}],"wp:term":[{"taxonomy":"product-category","embeddable":true,"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/product-category?post=2630"},{"taxonomy":"product-language","embeddable":true,"href":"https:\/\/richemont.swiss\/it\/wp-json\/wp\/v2\/product-language?post=2630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}