{"id":27452,"date":"2021-06-13T13:30:06","date_gmt":"2021-06-13T13:30:06","guid":{"rendered":"https:\/\/richemont.swiss\/article\/connaissances-de-base-2\/"},"modified":"2026-04-09T13:00:10","modified_gmt":"2026-04-09T11:00:10","slug":"connaissances-de-base-2","status":"publish","type":"article","link":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/","title":{"rendered":"Connaissances de base"},"content":{"rendered":"<div>\n<h3>Description<\/h3>\n<p>L&#039;ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible. De nombreux graphiques et illustrations, ainsi que plus de 2&#039;000 photographies, faciliteront votre apprentissage et vous aideront \u00e0 consolider les connaissances transmises.<\/p>\n<p>Ce livre est bien plus qu\u2019un \u00ab simple \u00bb outil didactique. Il constitue un glossaire complet, qui vous accompagnera durant votre formation, mais aussi au quotidien, tout au long de votre future carri\u00e8re professionnelle comme ouvrage de r\u00e9f\u00e9rence et vous rendra de pr\u00e9cieux services.<\/p>\n<p>720 pages, fran\u00e7ais<\/p>\n<p><a href=\"https:\/\/preview.richemont.swiss?book=Grundlagen_fr.pdf\" title=\"HYPERLINK\">Aper\u00e7u<\/a><\/div>\n<div>&nbsp;<\/div>\n","protected":false},"featured_media":2821,"menu_order":0,"template":"","product-category":[28,29,27],"product-language":[80],"class_list":["post-27452","article","type-article","status-publish","has-post-thumbnail","hentry","product-category-buecher","product-category-lehrmittel","product-category-verlag","product-language-franzoesisch"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.7 (Yoast SEO v26.7) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Livre \u00abConnaissances de base\u00bb - Richemont \u00e9cole professionnelle<\/title>\n<meta name=\"description\" content=\"L&#039;ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Connaissances de base\" \/>\n<meta property=\"og:description\" content=\"L&#039;ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Richemont\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-09T11:00:10+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2551\" \/>\n\t<meta property=\"og:image:height\" content=\"3579\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/\",\"url\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/\",\"name\":\"Livre \u00abConnaissances de base\u00bb - Richemont \u00e9cole professionnelle\",\"isPartOf\":{\"@id\":\"https:\/\/richemont.swiss\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg\",\"datePublished\":\"2021-06-13T13:30:06+00:00\",\"dateModified\":\"2026-04-09T11:00:10+00:00\",\"description\":\"L'ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible.\",\"breadcrumb\":{\"@id\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#primaryimage\",\"url\":\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg\",\"contentUrl\":\"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg\",\"width\":2551,\"height\":3579,\"caption\":\"Connaissances de base\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/richemont.swiss\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Connaissances de base\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/richemont.swiss\/fr\/#website\",\"url\":\"https:\/\/richemont.swiss\/fr\/\",\"name\":\"Richemont\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/richemont.swiss\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Livre \u00abConnaissances de base\u00bb - Richemont \u00e9cole professionnelle","description":"L'ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/","og_locale":"fr_FR","og_type":"article","og_title":"Connaissances de base","og_description":"L'ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible.","og_url":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/","og_site_name":"Richemont","article_modified_time":"2026-04-09T11:00:10+00:00","og_image":[{"width":2551,"height":3579,"url":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/","url":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/","name":"Livre \u00abConnaissances de base\u00bb - Richemont \u00e9cole professionnelle","isPartOf":{"@id":"https:\/\/richemont.swiss\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#primaryimage"},"image":{"@id":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#primaryimage"},"thumbnailUrl":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg","datePublished":"2021-06-13T13:30:06+00:00","dateModified":"2026-04-09T11:00:10+00:00","description":"L'ouvrage \u00abConnaissances de base\u00bb pr\u00e9sente l\u2019ensemble des connaissances professionnelles de la boulangerie, p\u00e2tisserie et confiserie, de mani\u00e8re claire et facilement compr\u00e9hensible.","breadcrumb":{"@id":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#primaryimage","url":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg","contentUrl":"https:\/\/richemont.swiss\/wp-content\/uploads\/2019\/03\/connaissances_de_base.jpg","width":2551,"height":3579,"caption":"Connaissances de base"},{"@type":"BreadcrumbList","@id":"https:\/\/richemont.swiss\/fr\/article\/connaissances-de-base-2\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/richemont.swiss\/fr\/"},{"@type":"ListItem","position":2,"name":"Connaissances de base"}]},{"@type":"WebSite","@id":"https:\/\/richemont.swiss\/fr\/#website","url":"https:\/\/richemont.swiss\/fr\/","name":"Richemont","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/richemont.swiss\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/article\/27452","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/article"}],"about":[{"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/types\/article"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/media\/2821"}],"wp:attachment":[{"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/media?parent=27452"}],"wp:term":[{"taxonomy":"product-category","embeddable":true,"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/product-category?post=27452"},{"taxonomy":"product-language","embeddable":true,"href":"https:\/\/richemont.swiss\/fr\/wp-json\/wp\/v2\/product-language?post=27452"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}