{"id":57085,"date":"2025-07-21T15:28:53","date_gmt":"2025-07-21T13:28:53","guid":{"rendered":"https:\/\/richemont.swiss\/timeline\/test-laboratory-10\/"},"modified":"2025-07-21T15:28:53","modified_gmt":"2025-07-21T13:28:53","slug":"test-laboratory-10","status":"publish","type":"timeline","link":"https:\/\/richemont.swiss\/en\/timeline\/test-laboratory-10\/","title":{"rendered":"Test laboratory"},"content":{"rendered":"\n

In grain and flour testing, the focus of quality testing increasingly shifted to the early detection of current domestic grain quality. 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